Enjoy a wholesome twist on your favourite pasta with PaushtEat Little Millet Pasta Penne, made with Little Millet (Kutki) and carefully selected ingredients. With its mild nutty flavour and satisfying texture, this pasta offers a delicious alternative to conventional refined-flour pasta and makes everyday meals more interesting.
Unlike regular pasta made with refined flour, PaushtEat Little Millet Pasta is made without maida, artificial colours and preservatives, making it a simple choice for families looking for alternative pasta options.
The classic penne shape is perfect for holding sauces, herbs and seasonings, making it ideal for tomato-based pasta, creamy white sauce, pesto, vegetable pasta and fresh pasta salads. Whether you're preparing a quick weekday dinner, family lunch or an easy meal for the kids, Little Millet Pasta Penne fits easily into a variety of recipes.
Little Millet (Kutki) has been traditionally enjoyed in India and is valued as a wholesome grain. Its distinctive taste combined with the familiar penne shape makes this pasta a convenient way to bring more grain variety to your everyday meals.
Ready in approximately 8–10 minutes, PaushtEat Little Millet Pasta is an easy pantry staple for busy families, pasta lovers and anyone looking to explore delicious alternatives to conventional pasta.
Why You'll Love It
Made with Little Millet (Kutki)
No Maida (Refined Flour)
No Artificial Colours
No Preservatives
100% Plant-Based
Mild Nutty Flavour
Firm & Satisfying Texture
Easy to Cook
Classic Penne Shape
Perfect for Everyday Meals
Great with Red Sauce, White Sauce, Pesto & Pasta Salads
Why Choose PaushtEat Little Millet Pasta?
Made with Little Millet (Kutki)
Little Millet gives this pasta its distinctive character, with a mild nutty taste and satisfying texture. It is a great way to explore traditional Indian grains in a familiar pasta format.
Without Maida
PaushtEat Little Millet Pasta is made without refined flour (maida), offering an alternative to conventional refined-flour pasta.
No Artificial Colours
The pasta is made without artificial colours, keeping the ingredient profile simple.
No Added Preservatives
PaushtEat Little Millet Pasta contains no added preservatives, making it a convenient option for everyday cooking.
Versatile Penne Shape
The classic penne shape works well with thick sauces, vegetables, herbs and seasonings, helping you create flavourful meals with ease.
Easy Everyday Cooking
Cook it in approximately 8–10 minutes, then toss with your favourite sauce, vegetables or seasonings for a quick meal.
Little Millet Pasta is penne pasta made with Little Millet (Kutki) and carefully selected ingredients. It offers a distinctive alternative to conventional refined-flour pasta.
2. What is Little Millet also called?
Little Millet is commonly known as Kutki in Hindi and is one of the traditional millet grains enjoyed in India.
3. Does PaushtEat Little Millet Pasta contain maida?
No. PaushtEat Little Millet Pasta is made without refined flour (maida).
4. Does Little Millet Pasta contain artificial colours?
No. PaushtEat Little Millet Pasta is made without artificial colours.
5. Does Little Millet Pasta contain preservatives?
No. It contains no added preservatives.
6. Is Little Millet Pasta plant-based?
Yes. PaushtEat Little Millet Pasta is plant-based and suitable for vegetarian and vegan diets, subject to the complete ingredient and allergen information provided on the product pack.
7. Is Little Millet Pasta high in fibre?
Little Millet naturally contains dietary fibre. However, the exact fibre content of the finished pasta should be checked on the product nutrition panel. Use a specific “high fibre” claim only if the product meets the applicable requirements.
8. How long does Little Millet Pasta take to cook?
It generally takes approximately 8–10 minutes. Cooking time may vary depending on your preferred texture, so follow the preparation instructions on the pack.
9. What does Little Millet Pasta taste like?
It has a mild nutty flavour with a satisfying texture. It pairs well with tomato sauces, creamy sauces, pesto, herbs and sautéed vegetables.
10. Can children eat Little Millet Pasta?
Yes. Little Millet Pasta can be included in children's meals as part of a varied and balanced diet.
11. Can I use Little Millet Pasta for pasta salads?
Absolutely. The penne shape works well with dressings, vegetables, herbs and other pasta salad ingredients.
12. Is Little Millet Pasta suitable for everyday meals?
Yes. It can be used for everyday lunches, dinners, family meals and quick weekday recipes.
13. How should I store Little Millet Pasta?
Store the unopened pack in a cool, dry place away from moisture. After opening, transfer the remaining pasta to an airtight container.
14. Is Little Millet Pasta spicy?
No. The pasta itself is plain and has a mild nutty flavour. You can add sauces, herbs and seasonings according to your preference.